
Langhe’s Personal Chef Davide Prandi
Chef Davide Prandi has always worked with food and wine. Since completing his formal training at Centro Europeo di Formazione in Turin, he has been providing personalised culinary experiences in Langhe. He offers private dining, cookery classes, and wine tasting.
My love for cooking has been passed down to me from my mother and grandmothers. The time I’ve spent in both New Zealand and London, where I dealt in the wine sector, has further influenced my style while enhancing, not diminishing, the flavours and traditions of my homeland; Langhe.
Chef Davide
